{"product_id":"magnum-land-rosso-igt-veneto-1-5l","title":"Magnum Land Rosso","description":"\u003cp\u003e\u003cstrong\u003eLand Rosso Merlot IGT Veneto 2016 \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVITIGNO\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e100% Merlot\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003cspan\u003eALCOL\u003c\/span\u003e\u003cbr\u003e15% VOL\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTEMPERATURA DI SERVIZIO\u003c\/span\u003e\u003cbr\u003e18° – 20°\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRESA\u003c\/span\u003e\u003cbr\u003e70 quintali per ettaro\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVENDEMMIA\u003c\/span\u003e\u003cbr\u003ePrima metà di Ottobre.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVINIFICAZIONE\u003c\/span\u003e\u003cbr\u003eFermentazione alcolica a contatto con le bucce ad una temperatura tra i 22° e i 24° con utilizzo di lieviti naturali selezionati non disidratati.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAPPASSIMENTO\u003c\/span\u003e\u003cbr\u003eSosta nei graticci o appassimento in pianta per 10 giorni circa\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAFFINAMENTO\u003cbr\u003e\u003c\/span\u003e36 mesi in barrique e tonneau di rovere Francese, 12 mesi in bottiglia.\u003c\/p\u003e\n\u003ch3 data-start=\"202\" data-end=\"266\"\u003e\u003cstrong data-start=\"209\" data-end=\"264\"\u003eDescrizione gusto-olfattiva \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"268\" data-end=\"565\"\u003eSi presenta con un \u003cstrong data-start=\"287\" data-end=\"312\"\u003erosso rubino profondo\u003c\/strong\u003e, preludio di intensità ed eleganza.\u003cbr data-start=\"348\" data-end=\"351\"\u003eAl naso rivela una \u003cstrong data-start=\"370\" data-end=\"396\"\u003ecomplessità avvolgente\u003c\/strong\u003e, fatta di \u003cstrong data-start=\"407\" data-end=\"440\"\u003enote calde di cuoio e tabacco\u003c\/strong\u003e, arricchite da sentori tostati di \u003cstrong data-start=\"475\" data-end=\"497\"\u003ecioccolato e caffè\u003c\/strong\u003e e da una sottile sfumatura balsamica che ne amplifica la finezza.\u003c\/p\u003e\n\u003cp data-start=\"567\" data-end=\"759\"\u003eAl palato si esprime con un \u003cstrong data-start=\"595\" data-end=\"643\"\u003eequilibrio armonico tra velluto e robustezza\u003c\/strong\u003e: la struttura importante si unisce a una morbidezza setosa, regalando un sorso di grande carattere e persistenza.\u003c\/p\u003e\n\u003cp data-start=\"761\" data-end=\"878\"\u003e\u003cstrong data-start=\"763\" data-end=\"876\"\u003eUn vino che parla con voce profonda e intensa, capace di trasformare ogni assaggio in un’emozione memorabile.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eABBINAMENTI\u003cbr\u003e\u003c\/span\u003eArrosti di cacciagione, beccacce al ginepro, formaggi stagionati.\u003c\/p\u003e\n\u003ch3 data-end=\"350\" data-start=\"290\"\u003e\u003cstrong data-end=\"348\" data-start=\"297\"\u003eAbbinamenti consigliati – Land Rosso IGT Veneto 2016\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4 data-end=\"386\" data-start=\"352\"\u003e Carni rosse e selvaggina\u003c\/h4\u003e\n\u003cul data-end=\"759\" data-start=\"387\"\u003e\n\u003cli data-end=\"519\" data-start=\"387\"\u003e\n\u003cp data-end=\"519\" data-start=\"389\"\u003e\u003cstrong data-end=\"415\" data-start=\"389\"\u003eArrosti di cacciagione\u003c\/strong\u003e (cinghiale, capriolo, cervo) → la struttura tannica e la forza alcolica bilanciano la carne saporita.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"639\" data-start=\"520\"\u003e\n\u003cp data-end=\"639\" data-start=\"522\"\u003e\u003cstrong data-end=\"544\" data-start=\"522\"\u003eAnatra all’arancia\u003c\/strong\u003e → la componente balsamica e le note tostate si fondono con la dolcezza agrumata della salsa.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"759\" data-start=\"640\"\u003e\n\u003cp data-end=\"759\" data-start=\"642\"\u003e\u003cstrong data-end=\"670\" data-start=\"642\"\u003eBistecca alla fiorentina\u003c\/strong\u003e → la grassezza e succulenza della carne trovano equilibrio nella robustezza del sorso.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-end=\"790\" data-start=\"761\"\u003e Formaggi stagionati\u003c\/h4\u003e\n\u003cul data-end=\"1098\" data-start=\"791\"\u003e\n\u003cli data-end=\"884\" data-start=\"791\"\u003e\n\u003cp data-end=\"884\" data-start=\"793\"\u003e\u003cstrong data-end=\"823\" data-start=\"793\"\u003eMonte Veronese stravecchio\u003c\/strong\u003e → la sua complessità aromatica rispecchia quella del vino.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"969\" data-start=\"885\"\u003e\n\u003cp data-end=\"969\" data-start=\"887\"\u003e\u003cstrong data-end=\"918\" data-start=\"887\"\u003eParmigiano Reggiano 36 mesi\u003c\/strong\u003e → sapidità e struttura si sposano perfettamente.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1098\" data-start=\"970\"\u003e\n\u003cp data-end=\"1098\" data-start=\"972\"\u003e\u003cstrong data-end=\"995\" data-start=\"972\"\u003eFormaggi erborinati\u003c\/strong\u003e (come Gorgonzola piccante) → la potenza aromatica si armonizza con le note calde e tostate del vino.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-end=\"1126\" data-start=\"1100\"\u003ePiatti elaborati\u003c\/h4\u003e\n\u003cul data-end=\"1447\" data-start=\"1127\"\u003e\n\u003cli data-end=\"1208\" data-start=\"1127\"\u003e\n\u003cp data-end=\"1208\" data-start=\"1129\"\u003e\u003cstrong data-end=\"1154\" data-start=\"1129\"\u003eBrasato al vino rosso\u003c\/strong\u003e → abbinamento per affinità, struttura su struttura.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1326\" data-start=\"1209\"\u003e\n\u003cp data-end=\"1326\" data-start=\"1211\"\u003e\u003cstrong data-end=\"1244\" data-start=\"1211\"\u003eSpezzatino con funghi porcini\u003c\/strong\u003e → le note terrose dei funghi incontrano i sentori balsamici e tostati del vino.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1447\" data-start=\"1327\"\u003e\n\u003cp data-end=\"1447\" data-start=\"1329\"\u003e\u003cstrong data-end=\"1361\" data-start=\"1329\"\u003eRagù di lepre o di cinghiale\u003c\/strong\u003e → la componente selvatica e speziata esaltata dalla morbidezza vellutata del sorso.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"1452\" data-start=\"1449\"\u003e\n\u003cp data-end=\"1605\" data-start=\"1454\"\u003e\u003cstrong data-end=\"1603\" data-start=\"1456\"\u003eUn vino da meditazione e da condivisione, che trova la sua massima espressione accanto ai grandi piatti della tradizione gastronomica italiana.\u003c\/strong\u003e\u003c\/p\u003e","brand":"IoMazzucato","offers":[{"title":"Astuccio ioMazzucato","offer_id":32127026135158,"sku":"","price":55.0,"currency_code":"EUR","in_stock":true},{"title":"Cassetta Legno","offer_id":32127026167926,"sku":"","price":70.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0273\/4827\/1222\/products\/Magnum_Land_Rosso_IGT_Veneto_ioMazzucato.jpg?v=1789036798","url":"https:\/\/iomazzucato.it\/products\/magnum-land-rosso-igt-veneto-1-5l","provider":"IoMazzucato","version":"1.0","type":"link"}